Join us for four fascinating presentations regarding food, lead by Bowen Island locals who are experts in their fields. Presented in partnership by Bowen Island Food Resilience Society and Bowen Island Public Library.
Click on the events below for details on the upcoming talks, taking place between November 2024 and February 2025.
Food’s Future: Nature or Technology? • Dr. Philip Gregory • Food Talks Series
Bowen Island Library - Annex 430 Bowen Trunk Rd., Bowen Island, BC, CanadaDr. Philip Gregory on Food’s Future: Nature or Technology? Sunday, November 3, 2024, 1:30 pm, at the Bowen Island Public Library This event is part of the Food Talks series, […]
Making the Canada Food Guide: Behind the Scenes • Dr. Hasan Hutchison • Food Talks Series
Bowen Island Library - Annex 430 Bowen Trunk Rd., Bowen Island, BC, CanadaDr. Hasan Hutchison on Making the Canada Food Guide: Behind the Scenes Sunday, November 17, 2024, 1:30 pm, at the Bowen Island Public Library Canada’s first ‘Official Food Rules’ (1942) […]
Innovative Solutions to the Global Food System • Dr. Charles McNeill • Food Talks Series
Bowen Island Library - Annex 430 Bowen Trunk Rd., Bowen Island, BC, CanadaDr. Charles McNeill on Innovative Solutions to the Global Food System: Protecting the Climate and Biodiversity Sunday, January 19, 2025, 1:30 pm, at the Bowen Island Public Library This event […]
Your Everyday Meal: A Recipe for Health and the Environment • Dr. Hyunjoo Lee • Food Talks Series
Bowen Island Library - Annex 430 Bowen Trunk Rd., Bowen Island, BC, CanadaDr. Hyunjoo Lee on Your Everyday Meal: A Recipe for Health and the Environment Sunday, February 9, 2025, 1:30 pm, at the Bowen Island Public Library Today’s food system not […]